Craving something sweet, indulgent, and just a bit different? The Ultimate Kinder Bueno Cookie Pie is the perfect treat to satisfy your chocolate cravings while offering a delightful twist on the classic cookie pie. Combining the creamy, hazelnut goodness of Kinder Bueno with a chewy, gooey cookie base, this dessert is sure to be a crowd-pleaser. Whether you’re serving it at a party or just treating yourself, this cookie pie is everything you need in a decadent dessert.
In this article, we’ll share how to make this irresistible Kinder Bueno cookie pie, along with helpful tips for making it even more delicious. Ready to bake? Let’s dive in!
Key Takeaways
- Discover how to make the Ultimate Kinder Bueno Cookie Pie, a chocolate and hazelnut lover’s dream dessert.
- Learn how to balance the rich flavors of chocolate, hazelnut, and cookie dough for the perfect bite.
- Get ideas for making this dessert even more indulgent with optional toppings and variations.
- Explore tips for achieving the perfect gooey texture and how to serve it for maximum enjoyment.
Understanding the Magic of Kinder Bueno in Dessert
Kinder Bueno, with its smooth chocolate coating and creamy hazelnut filling, has earned a special place in the hearts of chocolate lovers worldwide. Adding this beloved treat to your dessert creations brings both flavor and texture that is hard to resist.
When baked into a cookie pie, the chocolate and hazelnut flavors melt together into a smooth, rich filling, making every bite a heavenly experience. Whether you’re a fan of traditional cookies or looking for something new, this Ultimate Kinder Bueno Cookie Pie is sure to become your new favorite indulgence.
Why Kinder Bueno Makes the Perfect Cookie Pie Ingredient
- Rich, Creamy Hazelnut Flavor: The smooth chocolate and hazelnut filling adds an irresistible creaminess that pairs perfectly with the chewy cookie dough.
- Decadent Chocolate Coating: The milk chocolate shell of the Kinder Bueno bar melts beautifully into the cookie base, giving each bite a melt-in-your-mouth texture.
- Nutty Texture: The hazelnuts inside the Kinder Bueno add a satisfying crunch to the otherwise soft and gooey texture of the pie.
The Secret to the Ultimate Cookie Pie Texture
The perfect cookie pie needs a chewy, gooey center with a crisp outer crust. The key to this is baking it at the right temperature and not overmixing the dough. The mixture of melted chocolate, hazelnuts, and cookie dough creates the dreamiest, most indulgent base.
Ultimate Kinder Bueno Cookie Pie Recipe
Ingredients:
- 1 1/2 cups (180g) all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup (115g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 1/4 cup (50g) brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup (100g) chocolate chips
- 4-5 Kinder Bueno bars, chopped
- 1/2 cup (120g) milk chocolate chips (optional for topping)
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9-inch pie pan or tart pan.
- In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract, and mix until well combined.
- Gradually add the dry ingredients to the wet ingredients and stir until combined.
- Fold in the chocolate chips and chopped Kinder Bueno bars.
- Transfer the dough into the prepared pie pan and press it evenly into the pan.
- Optional: Sprinkle extra milk chocolate chips over the top for a gooey, melty finish.
- Bake for 20-25 minutes, or until the edges are golden brown and the center is slightly firm but still gooey.
- Let the cookie pie cool for about 10 minutes before serving.
Nutrition Facts (per serving)
- Calories: 320 kcal
- Total Fat: 18g
- Carbohydrates: 35g
- Protein: 3g
Enjoy the Ultimate Kinder Bueno Cookie Pie warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat!
Making the Ultimate Kinder Bueno Cookie Pie Even More Delicious
The Ultimate Kinder Bueno Cookie Pie is already a showstopper, but if you’re looking for ways to take it to the next level, here are some optional twists:
- Add a Nutty Touch: Mix in some chopped hazelnuts for an extra crunch that complements the Kinder Bueno filling.
- Drizzle with Chocolate: For an even more indulgent experience, drizzle melted chocolate over the cooled pie.
- Pair with Ice Cream: Serve each slice with a scoop of your favorite ice cream, like hazelnut, vanilla, or chocolate, to make it even more decadent.
Storing and Serving Your Kinder Bueno Cookie Pie
Once the pie has cooled, you can store it in an airtight container at room temperature for up to 3 days. For longer storage, you can refrigerate the pie for up to a week. This pie can also be frozen for up to a month, making it perfect for meal prep or future dessert cravings.
When you’re ready to serve, simply slice the pie into generous portions and enjoy the gooey, chocolatey goodness!
Conclusion: A Must-Try Dessert for Every Chocolate Lover
The Ultimate Kinder Bueno Cookie Pie is the perfect dessert for any chocolate or hazelnut lover. Combining the rich flavors of Kinder Bueno with the chewy texture of a cookie pie, it’s a treat that’s sure to impress. Whether for a special occasion or just because, this dessert will be a hit every time.